NASCAR NATION

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NASCAR NATION INFIELD & PARTY RECIPES (15)

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THIS DISCUSSION HAS MOVED TO A GROUP

Please visit the group through the link below to add your awesome recipes!   http://nascarnation.us/group/nascarnationtailgatecentral

Started by Dave Norris™

0 Aug 11, 2011

NASCAR NATION SOUL ROLLS

ok, this is a NASCAR NATION ORIGINAL! you know egg rolls, right? cabbage, pork and carrots deep fried in a wonton roll. Well get down on th…

Started by Dave Norris™

2 Apr 3, 2011
Reply by Joyce McDaniel

NASCAR NATION Bratwurst Sandwich

i am eating one now, it is the bomb.   take a bratwurst, poke holes in it, and then grab it and squeeze, put into a bowl with 1/2 red wine…

Started by Dave Norris™

0 Mar 20, 2011

Longhorn Steakhouse "Prarie Dust" Seasoning

I'm not 100% sure this is exactly it, but I've been told it is. The stuff is GOOD! Don't believe me, go try one of their ribeyes! 1 Table…

Started by Dave Norris™

0 Jan 31, 2011

Nicky "The Racing Chef" recipes

some cool unique recipes to try, on his website Nicky's recipe page

Started by Dave Norris™

0 Jan 29, 2011

Queso Potato

INGREDIENTS: 4 medium baking potatoes (8 oz each) 1 can (10 oz each) Ro*Tel Original Diced Tomatoes & Green Chilies, undrained 1 pkg (…

Started by Dave Norris™

3 Aug 21, 2010
Reply by Dave Norris™

Low Country Shrimp Boil

We ate a variation of this at my Brother and Sister-in-law's house for an Easter feast, it was AWESOME! This looks really close to how she…

Started by Dave Norris™

1 Apr 7, 2010
Reply by REDDOG

Alabama White BBQ Sauce

Saw this on the Food Network, and it seems good, will be trying it soon! Thought I'd dig up the recipe online and share it with you guys:…

Started by Dave Norris™

3 Jun 7, 2009
Reply by Dave Norris™

Memphis Style Ribs

If you're looking for that authentic Memphis Style flavor, look no further. This recipe combines a fantastic rub with a delicious sauce, to…

Started by Dave Norris™

0 May 30, 2009

NASCAR NATION SAUSAGE HOAGIES!

My personal recipe: (serves 4, double recipe for each 4 sausages) INGREDIENTS: 4 mild italian sausages or beer brats 3 plump red tomatoe…

Started by Dave Norris™

1 May 25, 2009
Reply by Dave Norris™

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Yes! Finally!

Started by Vicki Williams in ALL THINGS NASCAR. Last reply by Vicki Williams Aug 9. 2 Replies

Once again, my television provider (Dish) had a problem and I missed last week's race at Watkins Glen. One thing or another has kept me from tuning in to NASCAR several times in the last couple of months. Usually, I console myself by saying, "oh,…Continue

Tags: France, Brian, Hendrick, Motor, Sports

NASCAR's Future - My Perspective

Started by Vicki Williams in NEW? INTRODUCE YOURSELF. Last reply by Vicki Williams Aug 3. 2 Replies

Jeff Gluck's terrific article about Nascar's future (thanks to my friend, Mary Boots Jones, for passing this along).Jeff Gluck's theory is that there are two kinds of NASCAR fans - those who think everything is going along fine, no worries. And…Continue

Tags: Stewart, Big, Three, Tony, Future

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